Tag Archives: FIRLAIR

FRILAIR – A new long non-coding RNA helps in strawberry fruit ripening

By | May 21, 2021

The central dogma of molecular biology states that genetic information present in DNA is passed on in the form of an RNA intermediate, before being translated into proteins. However only a minute fraction of RNA transcribed from DNA, codes for functional proteins. The RNA molecules which are not translated into proteins but have a function… Read More »